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I had high hopes that 2020 was going to be a great year to reconnect with my husband. We had planned to make date nights a priority. Then January passed, February rolled around, we welcomed a baby into the...

Valentine's Day is upon us! Looking for a daycare-friendly treat option that is low on sugar? We've got you covered! Most daycare centers won't let you pass out home-made treats and require the valentines to be in store-bought packaging. Here...

Planning Halloween at home, or simply want to have a special dinner before trick-or-treating? Local Youtube Mama Morgan Bylund has a new video up detailing her Halloween recipes for dinner and dessert the whole family will love!  Check out her...

While we should always be encouraging gratitude in our kids year-round, the holiday season is a special time of year to reflect on all things we are thankful for. We've started a tradition in our home of writing down...

Everyone wants to know they are loved. Sometimes we can assume our partners know why we love them. But do they? I think we could all use a reminder from time to time. A few years ago I wanted to...

It's "Boo Your Neighbors" Time! It's October, and we are all thinking about our Halloween plans. We have a fun way to treat you friends, family, and neighbors to Halloween treats, all while social distancing! So, it's time to "boo"...

Looking to find a trampoline in Fargo? Growing up, I dreamed for a trampoline like some kids hope for a pet. I got a pet, but never the trampoline. I always heard the excuse, “They're too dangerous!” Well into my adult years...

I am quickly approaching the end of my 35th year on this earth. Each year has brought many changes in my life. And I still find it fascinating how each choice, split-second decision, or long-drawn-out plan comes with big feelings...

Have you been looking to switch up your drink with a non-alcoholic (NA) option? Gone are the days of just a few NA beer or wine options as your choices. Non-alcoholic spirits like ISH Spirits are making their way...

My life has taken a slower pace lately. I’m roasting an actual whole chicken this evening for dinner. I even brined it yesterday, with fresh herbs I (mostly) grew myself this summer. Also in the oven: a roasting root vegetable...