One of my favorite ways to capture the season is through a good beverage.
Whether you love chocolate, coffee, or classic holiday flavors, these five holiday drinks will elevate your cozy gatherings or solo moments by the fire!
Get ready to treat yourself (and maybe a few loved ones) to these delicious, easy-to-make holiday drink recipes.
Cozy Holiday Drink Recipes
1. Mocha Peppermint Cream Iced Coffee
Bring together chocolate and peppermint for a holiday iced coffee treat.
Ingredients:
- 1 cup cold brew or iced coffee
- ½ cup milk of choice (whole milk, almond, or oat work well)
- 2 tbsp chocolate or mocha syrup
- 1-2 drops peppermint extract (or 1 tbsp peppermint syrup)
- Whipped cream (optional)
- Crushed candy cane for garnish (optional)
- Mini marshmallows (optional)
Instructions:
- In a glass, combine the cold brew, milk, chocolate syrup, and peppermint extract. Stir well to blend.
- Add ice cubes and stir again to chill the drink.
- Top with whipped cream, mini marshmallows, and crushed candy cane for a festive garnish.
Pro Tip: For an extra chocolate boost, sprinkle some cocoa powder on top of the whipped cream!
2. French Toast Latte
If you love the comforting flavors of cinnamon and vanilla, this French Toast Latte will feel like a hug in a mug.
Ingredients:
- 1-2 shots of espresso or ½ cup strong brewed coffee
- ½ cup milk (or milk alternative)
- 1 tbsp maple syrup
- ½ tsp ground cinnamon
- 1-2 drops of vanilla extract (1 tbsp vanilla syrup)
- Whipped cream (optional)
- Cinnamon sugar (optional)
Instructions:
- In a saucepan over medium heat, warm the milk, maple syrup, cinnamon, and vanilla extract. Stir until everything is well-combined and aromatic.
- Use a frother or whisk to foam the milk mixture.
- Brew the espresso or strong coffee into a mug.
- Add the frothed milk mixture, and top with whipped cream and cinnamon sugar for that sweet, French toast feel.
Pro Tip: Dip the rim of your mug in maple syrup, then coat it in cinnamon sugar for an aesthetically pleasing drink!
3. Snickerdoodle Hot Chocolate
This is my personal favorite! With the cinnamon sugar goodness of a snickerdoodle cookie, this hot chocolate version is a holiday must-try.
Ingredients:
- 1 cup milk (any type)
- ¼ cup white chocolate chips or ½ of a white chocolate bar
- 1 tsp ground cinnamon
- 1-2 drops of vanilla extract (1 tbsp vanilla syrup)
- Whipped cream (optional)
- Cinnamon sugar (optional)
- Mini marshmallows (optional)
Instructions:
- In a saucepan over medium heat, warm the milk and add the white chocolate. Stir until melted and smooth.
- Add the cinnamon and vanilla extract, stirring until well-blended.
- Pour into a mug and top with whipped cream or marshmallows, then dust with cinnamon sugar and mini marshmallows.
Pro Tip: Add a dash of nutmeg for an extra holiday flavor!
4. Salted Caramel Latte
This latte brings together the rich flavors of caramel and a hint of salt, creating a balance that is absolutely irresistible.
Ingredients:
- 1-2 shots of espresso or ½ cup strong brewed coffee
- ½ cup of milk (or alternative)
- 2 tbsp caramel sauce, plus extra for drizzle
- A pinch of sea salt
- Whipped cream for topping
Instructions:
- In a saucepan over medium heat, warm the milk and 2 tbsp caramel sauce, stirring until the caramel is fully melted and mixed.
- Brew your espresso or strong coffee and pour it into your mug.
- Froth the milk mixture and pour over the espresso or coffee. Add a pinch of sea salt.
- Top with whipped cream, drizzle with additional caramel sauce, and add an additional pinch of sea salt.
Pro Tip: For a bolder caramel flavor, add a splash of caramel syrup to your coffee before adding the milk.
5. Eggnog Latte
A holiday staple that may be a bit controversial…the Eggnog Latte combines coffee and classic eggnog for a creamy treat.
Ingredients:
- 1-2 shots of espresso or ½ cup strong brewed coffee
- ½ cup eggnog (store-bought or homemade)
- 1/3 cup of skim milk
- A pinch of ground nutmeg or cinnamon for garnish
Instructions:
- In a saucepan, heat the eggnog and milk over medium heat, stirring until warm. (Don’t let it boil!)
- Brew your coffee or espresso and pour it into a mug.
- Use a frother or whisk to make the eggnog mixture creamy and frothy.
- Pour the eggnog mixture over the coffee and top with a sprinkle of nutmeg or cinnamon.
Pro Tip: Garnish with a cinnamon stick for a touch of elegance!
These five holiday beverage recipes are sure to warm you up and keep you feeling good all season long. Each one can be customized to fit your taste, so feel free to experiment with toppings, syrups, or dairy alternatives. Enjoy sipping your way through the holidays!
Looking for more seasonal inspiration? Check out Fargo Mom Favorites: Christmas Cookie Recipes!
