Blue Hawaiian Cooler
Ingredients
- 4 oz Light Rum
- 4 oz Blue Curacao
- 2 oz Coconut Rum
- 1/4 cup Real Coconut
- 1/4 cup Pineapple Juice
- 4 cups Ice
- Fresh Pineapple & Maraschino Cherries for garnish
Instructions
- In a blender, combine all ingredients (except garnish) with ice and blend until smooth.
- Pour into four hurricane or highball glasses and garnish.